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To make a class booking or register your interest, please contact us on the following:

Phone: 0409 178 012
Email: info@aldentecooking.com.au

Classes are held at: The Oaks Winery, 31 Melba Hwy, Yering, Victoria.

How to Pay

Direct Debit OR Funds transfer via Internet Banking

**preferred payment option**

Please put your surname in the details section via Internet Banking to identify payment

Bank: Victorian Teachers Credit Union
BSB: 704-191
Account No: 212755
Account Name: Al Dente Cooking School
Credit Card
Most types of credit cards accepted, 2.6% surcharge will apply on Premium Credit Cards (platinum, gold).

Money Order or Cheque

Please make money orders and cheques payable to:

Al Dente Cooking School (exact wording required)
12 Towers Road
Lilydale Victoria 3140

Conditions

1. Payment must be received for your booking to be considered confirmed, unless previously arranged.

2. Please ensure that you take note of your class date and time as no further reminders will be given.

3. If you are unable to attend your class, you must notify Al Dente Cooking 4 weeks prior in order to change your class date. Cancellations are not accepted under 4 weeks notice unless the places can be re-filled. A $50 re-scheduling fee will apply where applicable.

4. In the very unlikely event that a cooking class needs to be cancelled or rescheduled, a refund will be offered for direct bookings and an offer to reschedule for those with gift vouchers.
 
   
 ©2012 Al Dente Cooking